Orange Sage Mimosa

Our Orange Sage Mimosa recipe is the perfect way to raise a glass—whether you’re celebrating a cozy brunch or just feeling fancy.

This bubbly blend of citrusy orange and effervescent kombucha (or jun if you’re feeling extra zen) is like a sparkling sunrise in your glass. And with the aromatic sage and a touch of dried orange peel garnish, it’s got that herbal twist that makes every sip feel sophisticated.

Perfect for toasting to the weekend, or just because—because who needs an excuse for a little sparkle?

Here’s What You’ll Need

INGREDIENTS:

  • 6 oz (3/4 cup) cold-press orange juice
  • 6 oz (3/4 cup) jun or kombucha
  • Garnish with sage leaves and dried orange peel.

DIRECTIONS:

  1. Juice and citrus press fresh ingredients.
  2. Add any dry ingredients/powders (if applicable) and whisk until fully combined.
  3. Add garnish. Enjoy!

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