Peach Bubble Tea

We’ve just brewed up something extra special— Peach Bubble Tea!

With juicy peaches, a hint of lemon, and soft, chewy tapioca pearls, this tea is everything you need to feel those summer vibes all year round. And the bonus? A delicate infusion of green tea and chamomile for that extra zen moment in your day.

This light, invigorating blend keeps you feeling fresh and fabulous all day long.

 

Here’s What You’ll Need

INGREDIENTS:

  • 6 cups water / divided
  • 2 – 3 tbsp agave
  • 2 tsp lemon or lime juice
  • 1/2 cup tapioca pearls
  • 1 tbsp dried chamomile flowers or 2 tea bags
  • 1 tbsp loose-leaf green tea or 2 green tea bags
  • 8 peaches
  • (optional)splash of plant milk to serve

DIRECTIONS:

  1. Bring 3 of the cups of water to boil. Add the pearls and stir.
  2. Reduce the heat and simmer for 25 – 30 minutes.
  3. Turn off the heat and let sit covered for another 30 minutes until the pearls appear translucent.
  4. Fill a large glass jar or vessel with the remaining 3 cups of water. Stir in the liquid sweetener.
  5. Drain the pearls well and rinse them once they are done. Add them to the cold glass/jar of water.
  6. Let it sit in the fridge until ready to use.
  7. When ready to use, brew the tea. Bring enough water for 4 cups to a boil. Let cool slightly and pour over tea bags or steep the herbs for 10 minutes.
  8. Discard bags or herbs.
  9. Peel the peaches and add them along with 1 tsp of lemon or lime juice to a blender and blend on high until completely creamy and smooth. You may need to add small increments of water to aid in the blending process.
  10. To serve the tea; place desired amount of pearls in a serving jug or prepare individual glass one by one. Half herbal tea, half pureed peaches.
  11. Optional to add a splash of plant milk and whisk to combine.

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