Citrus Mocktail Recipe

Looking for a fun, non-alcoholic drink with a little fizz?

This Sparkling Citrus Mocktail is perfect for a brunch crowd. 

It’s super easy to make – all you need to do is combine the ingredients together which is about as straightforward as you can get!

Give it a little extra love with some raspberries and fresh orange zest garnish, and you’ve got yourself an easy and impressive citrusy mocktail.

Enjoy and don’t forget to bookmark this recipe so you can find it later! 

Here’s What You’ll Need

– 4 oz, jun, kombucha or sparkling water

– 2 oz, orange juice

– 2 oz, grapefruit juice

– 1/2 tsp, maca powder

– 1 tbsp, frozen raspberries, garnish 

– 1/2 tsp, orange zest, garnish 

DIRECTIONS:

  1. Use an electric whisk to incorporate the maca powder with the citrus juice.
  2. Pour in the jun, kombucha or sparkling water to fill the glass.
  3. Optional to use ice cubes or chilled liquids.
  4. Finish with frozen raspberries and fresh zest from the orange

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